The Eater Miami reminds us that The Forge is ready to celebrate Dad with a wonderful three course steak dinner menu. He will also receive a gift.
Better to reserve your table by calling The Forge at (305) 538-8533.
Enjoy your Sunday and have fun making Dad feel special.
Every Friday this summer you can enjoy The Forge’s infamous clambake. The menu offered at the fabulous price of $ 49 is a New England cuisine inspired foodie wonderland. Even NBC thinks so:Well-known for its outstanding food, The Forge Restaurant | Wine Bar has brought back its annual Clambake every Friday this summer, starting at 6:00 p.m. The clambake is created using locally sourced, seasonal ingredients indigenous to South Florida and is a bargain at only $49. Think of it as The Forge’s version of the ultimate “Happy Meal.” The menu features a savory selection of The Forge’s best dishes including: Steamed Clams & Mussels, Crispy Chicken Wings, Oyster Po’Boys and New England Clam Chowder to start; New England-style entrees such as Grilled Maine Lobster with candied garlic, Grilled Salmon with basil mashed potatoes, hearts of palm and green salad, Grilled and Sliced Hangar Steak with tomato jam and leek chutney, and Pomegranate BBQ Chicken with cheddar grits and tomato chutney. For dessert, guests can choose from a creamy and rich Banana Bread Pudding with butter scotch sauce or a tarty Lemon Panna Cotta. And it wouldn’t be a clambake without corn on the cob and boiled red bliss potatoes. While every bite is perfect- the lobster is our top pick! You’ll also enjoy two-for-one draft beers throughout the evening. For reservations, call The Forge Restaurant | Wine Bar at 305.538.8533 or visit www.theforge.com.
Wednesday, June 5 2013 @ 6:30 PM come join us for a delicious evening sampling wines of California and Oregon accompanied by Chef Dewey LoSasso’s fabulous Hors d’Oeuvres. What a treat!
What better way to continue the tradition of Fatherhood and bond with Dad than over a special fabulous Three Course STEAK Dinner at The Forge?
You start with Black Bean and Lobster Soup or a Caesar Salad. THEN The Forge’s famous Prime Rib Dinner. To finish, you have the majestic touch of sweet with The Forge Soufflé.
Fabulous Brunch Menu for Sunday in honor of Mom, with complimentary Mimosas. The Miami Herald agrees and places The Forge Number 1!
The Forge Restaurant | Wine Bar was featured in Ocean Drive Magazine’s Flavor of the Month. Burn Notice star Gabrielle Anwar gives her take on healthy eating in Miami. She recommended The Forge Restaurant | Wine Bar for its Kale Salad. Kale is one of the healthiest super vegetables on the market. It is a fantastic source of fiber, antioxidants, calcium and vitamin C among other vitamins and minerals. It can be eaten cooked or raw and Dewey LoSasso of The Forge serves it in a finely chopped salad with sweet currents, pine nuts, lemon zest and a pinch of parmesan. Refined and delicious.
The Malnik family, lifetime benefactors of the Make a Wish Foundation of South Florida hosted this annual Garden party at their magnificent ocean front home. The guest list included the famous boxing promoter Don King and actress Gabrielle Anwar. Check out the images here.
Yummy, Yummy, unbelievably rich and sublime.
All the ways different cultures spell LOVE with the letter M. Mothers Day came about in the beginning of the 20th century in America and is now celebrated all over the world. The act of celebrating your special person who brought you onto this earth, who fed you your first meal, taught you love, language, and taste. Mothers are associated with the art of food, being often the parent responsible for shopping and cooking.
The best way to tell her you love and appreciate her is to invite her to The Forge Restaurant for that special occasion. The Forge has put together a spectacular Brunch Menu just for her. You can spend a relaxing meal celebration in the elegant perfect ambiance of The Forge Restaurant. Their seating is intimate, their service excellent. It will be a Sunday to remember for your Mother and her family.
Make your reservation today: 305. 538. 8533