The Forge Restaurant | Wine Bar by Shareef Malnik

What a lovely way to show your loved one you appreciate all that they do for you- a fabulous celebrity style meal at The Forge Restaurant.
The First Course is a lovely choice of sharing appetizers to open the palette. The Entrées are to die for, you have a choice of a Maine Lobster Thermidor, or Herb Seared Tuna, or maybe the Oak Grilled Filet Mignon? The Dessert is once again for sharing and we end with a Tea for Two. How delicious? How Romantic? All within the marvelous
ambiance that is the calling card of The Forge Restaurant and Wine Bar. Enjoy.

There is no better way to declare your love to your Valentine than to bring her to The Forge Restaurant to share the LOVER’S MENU:

VALENTINE’S DAY
LOVER’S MENU
TUESDAY  FEBRUARY 14, 2012   6PM
CHEF DEWEY LOSASSO

FIRST COURSE  To Share

CORN CAKES -
AMERICAN STURGEON CAVIAR, DEVILED EGGS
& CREME FRAICHE
ROASTED OYSTERS
FILLED WITH SPINACH AND BRIE
PORTOBELLO CLUB SANDWICH
LOBSTER PBJ

ENTRÉE PLEASE CHOOSE ONE

HERB SEARED TUNA
PERSIAN LIME-TANDOORI BROTH,
BEET AND JICAMA SALAD
CHILI ROASTED SWEET POTATO

OAK GRILLED FILET MIGNON
LOBSTER AND ORZO “CAKE”, CRISPY
BRUSSELS SPROUTS

SPICE RUBBED DUCK
CHEDDAR GRITS, SANGRIA SAUCE,
CHARRED APPLES

DESSERT    To Share

DARK CHOCOLATE DIPPED CHERRIES
MILK CHOCOLATE CUPS FILLED WITH
CARAMEL PEAR AND PORT PARFAIT
VALRHONA CHOCOLATE – CHERRY
PINE NUT COOKIES
CARAMEL TRUFFLES

$75 PER PERSON*
RESERVATIONS 305 538 8533
THEFORGE.COM
432 W. 41ST STREET MIAMI BEACH
A LA CARTE MENU AVAILABLE

*Does not include tax & gratuity